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Vegan Handmade Chinese Yam Wolfberries Siu Mai (Vegan)


One of the signature Hong Kong street foods Siu Mai, our executive chef tried so hard to create a unique and healthy version has spent a long time on R&D process. 100% handmade locally here in Hong Kong! We carefully selected fresh Chinese Yam, wolfberries and using turmeric powder instead of ovolactin/eggs for the Siu Mai skin to make this special vegan version of Siu Mai. Reheat by steaming for 10-15 minutes, rest for a minute before eating would gives you even a better texture to experience! Perfect match with simply adding soy sauce, chili oil or raddish.

(Vegan Product) (Allium Free Product)

300g+ (12pcs Frozen Food Pack)

* Above pictures for reference only


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