Tai Chun Amazing Sauce ( Cooked )
Produced by a long-established Hong Kong brand, with more than a century of experience in brewing soy sauce, confidence is guaranteed! No MSG, preservatives or additives, using the new “Chelation Technology” fermentation technology, through the fermentation method at a specific high temperature, the nutrients in the food are activated, the molecules are thinned and improved, so that the body is easier to absorb. This Soy Sauce is healthy, delicious and fresh. In addition to being used as a seasoning for general cooking, it can also be used as a dip sauce. It can be more delicious when you put a few drops in soup!
250ml Storage: Room temperature (15°C to 25°C)